1,820 Japanese Restaurants in Vietnam: Where They Open and Who Supplies Them (2026)

Vietnam had about 1,820 Japanese restaurants in 2025, according to the count published by Japan's Ministry of Agriculture, Forestry and Fisheries, up 12% from the 1,620 counted in 2023. This guide puts the official numbers, the restaurant formats, the price points, the Michelin list and the 2026 trends in one place, for the companies that supply, equip, train, finance or franchise those restaurants, and for owners planning the next one.

AT A GLANCE
Japanese restaurants
about 1,820
MAFF count, 2025
Change since 2023
+12%
from about 1,620
Michelin-starred Japanese
1 restaurants
Michelin Guide, checked 2026-06

How many Japanese restaurants are there in Vietnam?

Japan's Ministry of Agriculture, Forestry and Fisheries (MAFF) counts Japanese restaurants outside Japan every two years from Ministry of Foreign Affairs data. The figures are approximate and include every restaurant that presents itself as Japanese, whoever owns it. In the MAFF table published in November 2025, Vietnam has about 1,820 Japanese restaurants, up 200 from the 2023 survey. Within Southeast Asia it ranks fourth after Indonesia with about 6,580, Thailand with about 5,920 and Malaysia with about 2,200, and ahead of Singapore with about 1,140 and the Philippines with about 940. Vietnam grew while the Asia total fell from about 122,000 to about 112,400, a drop of about 10 percent, and the world total fell from about 187,000 to about 181,000. MAFF notes the count is based on surveys by Japanese diplomatic missions and rounds to the nearest ten.

SurveyJapanese restaurants in VietnamChangeSource
2021not published by countryMAFF published regional totals only for this survey year
2023about 1,620Derived from the MAFF table published 28 Nov 2025: 1,820 stores minus the stated change of plus 200. Cross-checked with JETRO Ho Chi Minh City report of April 2025, which quotes the MAFF table of 13 Oct 2023 as Vietnam 1,620 stores.
2025about 1,820+12%MAFF, Approximate number of Japanese restaurants overseas by country and region, published 28 Nov 2025, Vietnam row: 1,820 stores, change plus 200.

Where are they, and what do they serve?

Ho Chi Minh City holds the largest cluster. As of July 2026, Vietnam's largest restaurant listing site Foody carried 1,382 Japanese restaurants in Ho Chi Minh City, up 1.6 percent from 2025, and 589 in Hanoi, up 4.2 percent. Japanese food was the largest Asian cuisine category in both cities, with 22 percent of Asian restaurants in Ho Chi Minh City and 25 percent in Hanoi. The city boundaries reflect the July 2025 mergers, so Ho Chi Minh City includes former Binh Duong and Ba Ria Vung Tau. (JETRO Vietnam Export Support Platform, Country report on exports of agricultural, forestry, fishery and food products to Vietnam, July 2026, pages 8 to 9, based on Foody listings)

Da Nang is the third center. The same JETRO report counts 158 Japanese restaurants listed in Da Nang as of July 2026, up 1.3 percent from 2025, out of 755 Asian cuisine listings. JETRO notes that Da Nang, Can Tho and Hai Phong are also seeing fast growth in listed restaurants, including Japanese ones. (JETRO Vietnam Export Support Platform, Country report, July 2026, page 9)

Latest available JETRO city split: in November 2022 the chief representative of JETRO Ho Chi Minh City said Vietnam had about 2,500 Japanese restaurants, of which more than 1,180 were in Ho Chi Minh City, the highest of any city. The figures predate the pandemic. (Tuoi Tre News, Number of Japanese restaurants in Vietnam triples in five years, 29 Nov 2022)

Japanese cuisine is the second most popular Asian cuisine in Vietnam and accounts for about 20 percent of Asian restaurants in Ho Chi Minh City, according to a 2024 analysis of 4,767 Asian restaurants on Foody cited by JETRO. (JETRO Vietnam Export Support Platform, Market analysis and marketing report on food and beverages in Vietnam, December 2025, page 11)

Sushi and casual Japanese chains
Local chains dominate the mid-market. JETRO lists Sushi Hokkaido Sachi with 14 stores nationwide, Tokyo Deli with 14 stores in Ho Chi Minh City and Hanoi, Sushi Tei with 7 stores in Ho Chi Minh City and Hai Phong, and Yen Sushi and Sake Pub with 6 stores in Ho Chi Minh City, as of December 2025. In a consumer survey of 400 people in Hanoi and Ho Chi Minh City in October 2024, the most used Japanese restaurants were Tokyo Deli at 42 percent, Hokkaido Sachi at 36 percent and iSushi at 33 percent. (JETRO, Market analysis and marketing report on food and beverages in Vietnam, December 2025, page 12; JETRO Country report, July 2026, page 10)
Yakiniku and wagyu
Japanese style grilled meat is the largest chain format by store count. JETRO lists Sumo Yakiniku with 25 stores nationwide and Iwa Yakiniku in Ho Chi Minh City as a premium wagyu example, as of December 2025. Royal Holdings and Sojitz opened Yakiniku Ineya and Sumibi Ineya in Ho Chi Minh City in 2025 and 2026. (JETRO, Market analysis and marketing report, December 2025, page 12; Royal Holdings news letter, 21 Aug 2026)
Omakase and high end
Omakase counters are spreading among young professionals and wealthy diners, according to JETRO in December 2025. JETRO Ho Chi Minh City reported in April 2025 that omakase sushi in Vietnam costs 30,000 to 100,000 yen per person, higher than top Tokyo counters, and that staff at Yuzu Omakase in Ho Chi Minh City, whose top course is 100,000 yen, said most guests are wealthy Vietnamese. Sushi Rei in Ho Chi Minh City is listed by JETRO as an omakase example. (JETRO, Market analysis and marketing report, December 2025, pages 7 and 12; JETRO Ho Chi Minh City, Issues report, April 2025, page 5)
Japanese fast casual chains under local franchise
Japanese chains mostly enter through a Vietnamese franchisee. Lotus Food Group holds the Vietnam franchise licences for Marugame Seimen, CoCo Ichibanya and Yoshinoya and ran 8 food brands with 28 stores, mainly in Ho Chi Minh City, as of July 2024. JETRO lists Yoshinoya with 3 stores, CoCo Ichibanya with 4 stores and Ippudo with 2 stores in Ho Chi Minh City as of December 2025. (JETRO Business News, Lotus Food Group expands Japanese restaurant chains in Ho Chi Minh City, 2 Jul 2024; JETRO, Market analysis and marketing report, December 2025, page 12)
Ramen
Ramen is a growing niche led by franchised Japanese brands. Ippudo has 2 stores in Ho Chi Minh City as of December 2025. Machida Shoten opened Machida Shoten Nguyen Thai Hoc in District 1, Ho Chi Minh City on 20 May 2026 with local partners, its sixteenth overseas franchise store. Royal Holdings opened Ramen Ineya in Ho Chi Minh City on 30 May 2026. (JETRO, December 2025, page 12; Machida Shoten news, 20 May 2026; Royal Holdings news letter, 21 Aug 2026)

What do Japanese restaurants in Vietnam charge?

Published prices from public sources, as of the date shown. They are reference points, not averages.

SegmentPriceExampleSource
Casual udon bowl, mall food courtVND 79,000 to 119,000 per bowl, excluding VATMarukame Udon at AEON Mall Tan Phu Celadon, Ho Chi Minh City: Tomatama Curry Udon 79,000 VND, Yakiniku Beef Tomatama Curry Udon 119,000 VNDAEON Mall Tan Phu Celadon promotion page, period 22 Oct to 30 Nov 2025 (2025-10)
Gyudon set at a Japanese chainAbout VND 200,000 per set, about 1,260 yenYoshinoya second store in District 10, Ho Chi Minh City, opened 13 May 2024. JETRO notes the set price is about five times a local noodle fast food meal. Latest available price point from JETRO.JETRO Business News, 2 Jul 2024 (2024-07)
Ramen at a Japanese franchiseVND 188,000 for the top bowlMachida Shoten Nguyen Thai Hoc, District 1, Ho Chi Minh City: Max Ramen 188,000 VNDMachida Shoten official news, 20 May 2026 (2026-05)
Typical spend per visit at a Japanese restaurantVND 200,000 to 300,000 for 24 percent of respondents; over VND 450,000 for 39 percentConsumer survey of 400 people aged 15 to 55 in Hanoi and Ho Chi Minh City, October 2024, cited by JETROJETRO Vietnam Export Support Platform, Country report, July 2026, page 10 (2024-10)
Omakase sushi counter30,000 to 100,000 yen per personYuzu Omakase in Ho Chi Minh City offers a top course of 100,000 yen. JETRO also reports that middle income diners pay 400,000 to 450,000 VND per person at a typical restaurant and upper middle diners budget 400,000 to 600,000 VND.JETRO Ho Chi Minh City, Issues report on the Vietnamese food market, April 2025, pages 5 and 77 (2025-04)

Michelin-starred Japanese restaurants in Vietnam

The Michelin Guide lists 1 starred restaurants in Vietnam in its Japanese and sushi categories (2026-06). (MICHELIN Guide official restaurant page for Hibana by Koki, cuisine Teppanyaki, price band four, at Capella Hanoi; MICHELIN Guide Ceremony article, MICHELIN Guide Vietnam 2026, 4 Jun 2026, which lists 11 one star restaurants, 72 Bib Gourmand and 110 Selected across Hanoi, Ho Chi Minh City and Da Nang, 193 establishments in total. Hibana by Koki is the only Japanese cuisine restaurant among the 11 stars. The 2025 selection had 9 stars and 181 establishments.)

  • Hibana by Koki, Hanoi: 1 star, Teppanyaki, retained in the 2026 selection announced 4 Jun 2026

What is changing in 2026?

Vietnam grew while Asia shrank
MAFF counted about 1,820 Japanese restaurants in Vietnam in its November 2025 table, up 200 from the 2023 survey. Over the same two years the Asia total fell by about 10 percent to about 112,400, mainly because of China, and the world total fell from about 187,000 to about 181,000, the first decline in the series. Vietnam, Thailand, Indonesia, Malaysia and the Philippines all added stores. (MAFF, 28 Nov 2025, country table and regional summary, 2025-11)
Japanese food is the most used foreign cuisine
In a survey of 400 residents of Hanoi and Ho Chi Minh City in October 2024, 72 percent had eaten at a Japanese restaurant in the past three months, ahead of Korean at 53 percent and Chinese at 28 percent. Vietnamese food was at 84 percent. JETRO concludes that Japanese restaurants are widely used in the main cities and many people visit at least once a month. (JETRO Vietnam Export Support Platform, Country report, July 2026, page 10, citing B and Company survey, 2026-07)
Listings keep rising in all major cities
Foody listings of Japanese restaurants reached 1,382 in Ho Chi Minh City, 589 in Hanoi and 158 in Da Nang as of July 2026, each higher than a year earlier. JETRO notes the restaurant market is highly competitive, consumer purchasing power weakened in 2025 and 2026, and some large chains have been forced to downsize, while delivery platforms ShopeeFood and GrabFood each held 48 percent of the delivery market in 2025. (JETRO Vietnam Export Support Platform, Country report, July 2026, pages 8 to 9, 2026-07)
Premium dining and omakase expand
JETRO reports that the MICHELIN Guide and the spread of omakase have created a premium segment driven by wealthy Vietnamese. The 2026 MICHELIN Guide Vietnam lists 193 establishments and 11 one star restaurants, up from 181 and 9 in 2025. JETRO Ho Chi Minh City counted about 70,000 Vietnamese with assets above 1 million US dollars in 2022 and said this group often uses omakase sushi priced at 30,000 to 100,000 yen per person. (JETRO, Market analysis and marketing report, December 2025, page 7; MICHELIN Guide Vietnam 2026 ceremony article, 4 Jun 2026; JETRO Ho Chi Minh City, April 2025, page 5, 2026-06)
A tougher F and B market in 2025
Vietnam's food and beverage market reached about 27.94 billion US dollars in 2025, up 5.5 percent, with about 329,500 outlets, according to the iPOS.vn and Nestle Professional report of April 2026. In the first half of 2025 more than 50,000 outlets closed, with Hanoi and Ho Chi Minh City each down more than 11 percent, and about 45 percent of businesses raised prices because of ingredient, labour and rent costs. The report forecasts 29.23 billion US dollars for 2026, up 4.6 percent. (Vietnam Investment Review, Vietnamese to spend 29 billion US dollars on F and B in 2026, 10 Apr 2026; VCCI news, Over 50,000 F and B outlets close in first half of 2025, 16 Oct 2025, 2026-04)
Japanese food exports to Vietnam at a record
Japan exported 954 oku yen of agricultural, forestry, fishery and food products to Vietnam in 2025, up 10.7 percent, making Vietnam the sixth largest destination with a 6.0 percent share. Fishery products were 493 oku yen and agricultural products 453 oku yen. Scallop exports rose 211 oku yen overall, helped by frozen whole scallops for processing in Vietnam. Visitors from Vietnam to Japan reached 678,500 in 2025, up 9.2 percent from 621,173, a record. (MAFF, 2025 export results, 3 Feb 2026, page 4; JNTO visitor arrivals press release, 21 Jan 2026, 2026-02)

Who owns and opens Japanese restaurants in Vietnam?

About half of Japanese restaurants in Vietnam were owned and operated by Japanese nationals and the rest by Vietnamese operators, often under franchise, according to JETRO Ho Chi Minh City in November 2022. The same JETRO survey found about 90 percent of customers are Vietnamese, although the restaurants were first opened for Japanese residents. Latest available ownership split. (VietNamNet, Vietnam records boom in number of Japanese restaurants nationwide, 27 Nov 2022; Tuoi Tre News, 29 Nov 2022)

A Vietnamese importer interviewed by JETRO in 2025 said most Japanese restaurants in Vietnam are run by non Japanese owners who are slow to switch ingredients once a supplier is set, which makes new product introduction hard. (JETRO, Market analysis and marketing report on food and beverages in Vietnam, December 2025, buyer interview section)

Japanese chains mostly operate through local franchisees. Lotus Food Group, a Vietnamese company, holds the licences for Marugame Seimen, CoCo Ichibanya and Yoshinoya and ran 8 brands and 28 stores as of July 2024. Golden Gate, one of Vietnam's largest restaurant groups, runs the iSushi chain alongside hot pot brands. Pizza 4P's, a Japanese owned chain with more than 30 stores, was used by 50 percent of survey respondents. (JETRO Business News, 2 Jul 2024; JETRO Country report, July 2026, pages 8 and 10)

Direct Japanese operation is rare but growing. Royal Holdings and Sojitz set up ROYAL SOJITZ VIETNAM COMPANY LIMITED in Ho Chi Minh City on 7 Aug 2024 with charter capital of 184 billion VND and ran 10 directly operated stores by 30 Jun 2026. (Royal Holdings news release, 8 Apr 2025; Royal Holdings news letter, 21 Aug 2026)

Recent openings and expansions reported in public sources:

Who supplies, equips and finances these restaurants?

Fishery products were 49.3 billion yen and agricultural products 45.3 billion yen in 2025. Frozen whole scallops for local processing drove part of the growth. The most imported Japanese food categories by HS code in 2023 were processed foods at 43 percent, frozen fish at 27 percent and seasonings at 5 percent. JETRO Ho Chi Minh City notes that most Japanese restaurants in Vietnam use Norwegian salmon and reserve Japanese salmon for high end and omakase menus. Japanese retail chains such as AEON, Tomibun, Fuji Mart and AKURUHI are widening shelf space for Japanese processed food, snacks and seasonings. (MAFF, 2025 agricultural, forestry, fishery and food export results, 3 Feb 2026, page 4; JETRO, Market analysis and marketing report, December 2025, pages 11 and 21; JETRO Ho Chi Minh City, Issues report, April 2025, page 77, 2026-02)

Every one of these restaurants buys fish, rice, soy sauce and sake, fits out a kitchen, trains staff and signs a lease. Washoku Agent places Japanese chefs in restaurants in Vietnam and 25 other countries, and every placement starts with a restaurant that is opening, expanding or changing its chef. That moment matters to the companies behind the restaurant as much as to the owner. For the importers and wholesalers already serving Japanese kitchens here, see our guide to Japanese food suppliers in Vietnam.

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Hiring Japanese chefs in Vietnam

Owners who open or expand in Vietnam ask the same three questions: which visa, what to pay, and how to keep the chef past the first year. Our guide to hiring and managing Japanese chefs in Vietnam answers them with official visa rules and the positions we have handled, and What restaurants pay Japanese chefs in six countries puts the advertised salaries side by side. To see what individual restaurants offered since 2025, country by country, open What restaurants offered Japanese chefs abroad.

Frequently asked questions

How many Japanese restaurants are there in Vietnam?

About 1,820 as of the MAFF survey published in November 2025, up 200 from about 1,620 in the 2023 survey. Listing site counts are higher: Foody carried 1,382 Japanese restaurants in Ho Chi Minh City, 589 in Hanoi and 158 in Da Nang in July 2026, according to JETRO.

Which city has the most Japanese restaurants in Vietnam?

Ho Chi Minh City. It had 1,382 Japanese restaurants on Foody in July 2026 against 589 in Hanoi, according to JETRO. In 2022 JETRO put Ho Chi Minh City at more than 1,180 of about 2,500 nationwide.

Who eats at Japanese restaurants in Vietnam?

Mostly Vietnamese diners. JETRO said in 2022 that about 90 percent of customers are Vietnamese. In an October 2024 survey cited by JETRO, 72 percent of Hanoi and Ho Chi Minh City residents had eaten Japanese food in the past three months, the highest of any foreign cuisine.

How much does a Japanese meal cost in Vietnam?

A mall udon bowl is about 79,000 to 119,000 VND and a gyudon set about 200,000 VND. Survey respondents most often spent over 450,000 VND per Japanese restaurant visit. Omakase runs 30,000 to 100,000 yen per person, according to JETRO Ho Chi Minh City.

Does Vietnam have Michelin starred Japanese restaurants?

One. Hibana by Koki, a teppanyaki counter at Capella Hanoi, holds one MICHELIN star and retained it in the 2026 selection announced on 4 Jun 2026. Vietnam has 11 one star restaurants in total.

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Sources (checked 2026-11-05)
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